Ask Me About...
- planning and overseeing corporate and special events.
- hands-on cooking classes for small or large groups; public demonstrations for product promotions.
- for producers, new products and promotions. I also do recipe testing and refinement, and I can create new recipes for product promotion and publication. One of my strengths is my ability to combine flavours and my in-depth technical cookery knowledge.
- I am an experienced public speaker and can speak knowledgeably on many food topics.
To contact me:
(03) 6223 6797 (within Australia)
61 (3) 6223 6797 (international)
Fax: 61 (0)3 6224 0579
Mobile/Cell phone: 0418 146 678
More About Judith’s work
“…most of all this book is for Judith Sweet who lived through the best and worst of bits with me, and who is so precious to me both in and out of any kitchen.”
For more on the worldwide Slow Food movement: www.slowfood.com